EFA News - European Food Agency
4,634 news found
Government actsEU Recognizes New Geographical Indications in Romania and Türkiye
Jidvei wines and sparkling wines and Silifke Yoğurdu yogurt registered respectively as Dop and Igp
The European Commission has approved the registration of two new names, recognizing their distinctive qualities. The Jidvei name (registered as a Protected Designation of Origin) includes white, rosé,... more
FairsMacfrut world capital of horticultural biotechnology
The 42nd edition of the fair will host a symposium with top experts from around the world
Macfrut world capital of biotechnology applied to horticulture. The international fruit and vegetable supply chain fair, scheduled at the Rimini Expo Centre (6-8 May 2025), will host for the first time... more
Import-exportEU-US tariffs. Tajani: "Dialogue is the best way, without giving up on protecting our interests"
The statement on the sidelines of the agreement on air transport between Italy and Mongolia
"About 40% of our gross domestic product depends on exports, and we cannot afford to enter into an economic war scenario". more
Cheese and dairy productsParmigiano Reggiano: foreign sell-in on the rise
USA and France confirm themselves as the first two markets for PDO
Parmigiano Reggiano is an increasingly international product: this is demonstrated by the positive data of foreign sell-in 2024 (source: Niq), which marked a +13.7% compared to the previous year. The opportunity... more
Press releaseGranarolo, a global protagonist in exhibitions
From Lyon to Las Vegas, passing through Tuttofood in Milan, concluding with Cologne and Shanghai
Granarolo is aiming for international growth through participation throughout 2025 in some of the most important national and international fairs, to promote its quality products in the name of innovation.... more
FairsHospitality 2025: over 750 exhibitors, H Experience debuts
International hotel and restaurant trade fair kicks off in Riva del Garda on February 3rd
The 49th edition of Hospitality – Il Salone dell'Accoglienza, the international trade fair in Italy dedicated to the hotel and restaurant industry, scheduled for February 3 to 6 at the Riva del Garda E... more
Catering and hospitalityEataly turns 18 and Celebrates in Italy, USA and UK
Starred chefs and young talents next Monday on the occasion of the chain's anniversary
Eataly celebrates its eighteenth birthday with five large dinners that become an opportunity to enhance culture and traditions. On January 27, 2007, the first Eataly opened in Turin in the former Opificio... more
Economy and financeSabaf, revenues 2024 records
The company of kitchen components with sales up 15.7% in 2024
Sabaf, a manufacturer of components for domestic appliances and kitchens such as gas burners, taps and thermostats for gas cooking listed on the Ftse Italia small cap and the Star segment, It closed 2024... more
WinesTerra Moretti, 15 million sustainability bond
Signed by Cdp, Banca Sella and Banca Valsabbina for new projects of the Brescia winery
Terra Moretti, the group from Erbusco, in the province of Brescia, active in wine and luxury hospitality, has issued a sustainability-linked bond for 15 million Euros. The bond is signed by three credit... more
PeopleFranke: Maltempi new VP R&D and Category Management
He will report directly to CEO Barbara Borra
Franke Home Solutions, a division of the Franke Group and manufacturer of intelligent systems and solutions for the home kitchen, announces an important change within its Global Leadership Team (Gly).... more
Government actsSpanish EVO oil and Portuguese rice among EU geographical indications
Aceite de Menorca recognized as PGI, Arroz de Sarrabulho becomes TSG
The European Commission has approved the registration of two new denominations, recognizing their distinctive qualities, both from the Iberian Peninsula. “Oli de Menorca/Aceite de Menorca” has received rec... more
Catering and hospitalityTosca opens its first location in Metz
Stuffed schiacciate with PDO and PGI cured meats and cheeses to conquer the transalpine lands
After the success of the openings in Italy, Tosca is expanding its presence in France, opening its first international store in Metz with its partner Jrb Metz Origin, a company founded by Romane and Baptiste... more
Economy and financeArdian, record 3.2 billion euros collection
Successful closing for the sixth Expansion fund focused on private medium-sized companies between Frankfurt, Paris and Milan
Ardian, a leading global private market investment firm, today announced that it has raised €3.2 billion for its sixth Expansion Fund, the Ardian Expansion Fund VI (AEF VI). The "successful closing" c... more
BeverageUnited Breweries rethinks: resumes beer deliveries in India
Heineken company returns to distribute the Kingfisher "with immediate effect" to Telangana Beverages Corporation
United Breweries, known for its Kingfisher beer brand, is taking back deliveries of beer to Telangana Beverages Corporation Ltd (TGBCL) "with immediate effect". The same company reporting to Heineken in... more
Economy and financeAlgebris Investments launches Climatech fund
To invest between climate and deep tech, focusing on key sectors such as food
Algebris Investments has launched its first venture capital strategy, Algebris Climatech, with a first closing at around 60 million Euros. Investors include major institutional players, key players in... more
IndustryMaschio Gaspardo strengthens its presence in the Benelux
Acquired the totality of the shares of the Belgian branch and logistic structure of 5.000 square meters
Maschio Gaspardo, a Padova company based in Campodarsego and world leader in the production of agricultural machinery, strengthens its presence in the Benelux countries by announcing the acquisition of... more
LiqueursDiageo, new trends
The report "Distilled 2025": moderation in drinking, unique experiences and artificial intelligence"
Diageo, producer of iconic brands such as Johnnie Walker, Don Julio Tequila and Guinness, presented its annual global report on "being together" trends, which reveals the ways and reasons for socializing... more
FairsMarca 2025: Record edition closes
Calzolari (BolognaFiere): "Extraordinary goals, both for quality and quantity of the exhibition offer"
The 21st edition of Marca by BolognaFiere ends with an unprecedented success, with 1300 leading companies, 9 pavilions and 35,000 m2 of exhibition space. The number, representativeness and authoritativeness... more
IndustryUnox, 2024 turnover at 330 million euros
Oven manufacturer increases orders and prepares to land at Sigep
The unstoppable growth of Unox, a company specialized in the design, production and sale of professional ovens for the catering, retail, pastry and bakery sectors, continues, closing the year with a turnover... more
MeatsZootechnics. The risks of dismantling livestock farms
Spangaro (Carni Sostenibili): "For food and social security, avoid the crisis of the sector like the automotive one"
“Reducing livestock farming and related activities would be a serious risk for our food and social security, let's avoid putting our livestock sector like the automotive sector into crisis” said Michele Spa... more
Economy and financeItalian food industry increasingly performing
The sector showing the most marked trend growth is ice cream (+18.9%)
The Federalimentare Study Center confirms that the food industry is the best performing manufacturing sector. According to Istat statistics for November 2024 (read EFA News ), production volumes recorded,... more
DistributionGrr Garbe Retail makes its first shopping spree in Italy
German group acquires €222 million portfolio of 7 hypermarkets and 15 supermarkets
Thirty-year lease agreement with Coop Alleanza 3.0 perfected. more
IndustryCrealis recycle 93% of industrial waste
By 2030, commitment to reduce absolute greenhouse gas emissions by 42%/Attachment
Reduction of greenhouse gas emissions, recovery of industrial waste, product innovation, a corporate culture based on inclusion, professional growth and local roots. These are the cornerstones of the first... more
Conserved and jamsCasalasco Acquires Knorr-Tomato Flavored Sauces from Unilever
German premium references enrich the portfolio of the leading Italian tomato group
The Casalasco group, one of the world's leading operators in the production and processing of industrial tomatoes, has purchased the well-known German range of pasta sauces "Knorr - Tomato al Gusto" from... more
Cheese and dairy productsParmigiano Reggiano: Italian sales on the rise
In 2024, volumes will exceed 47 thousand tons, for a value exceeding 873 million euros (+4.1%)
The Parmigiano Reggiano Consortium returns to Marca by BolognaFiere, the Italian trade fair dedicated to the private label. The event is an opportunity to develop collaborative relationships with large-scale... more
Economy and financeCampari, buy back millionaire
Between 6 and 10 January, shares worth 1.23 million euros were purchased
Davide Campari-Milano N.V. states that "under the current authorization to purchase own shares to be used for the service of incentive plans based on financial instruments, as decided by the shareholders'... more
FishVongola Romagnola becomes EU registered trademark
Identity sees the adhesion of the fishing cooperatives associated with Legacoop
The "Vongola Romagnola" becomes a registered trademark in the European Union. The territorial collective trademark of the Consortia for the Management of Molluscs of Ravenna and Rimini has obtained the... more
FairsMarca by Bolognafiere 2025: four institutional events
Among other issues, it will deal with sustainability and women in retail, with an eye on solidarity
Interest and participation in the International Private Label Selection – Ipls, the initiative promoted by Marca by BolognaFiere in collaboration with Expertise On Field – Iplc, are growing significantly. Dur... more
CoffeeDavid vs Golia:th Sicilian roasting sues the giant Zara
The battle is mainly about the name
The Spanish company would have decided to open a series of coffee shops by calling them Zacaffè: too similar to Zicaffè, which uses the EUIPO more
ZootechnyFoot-and-mouth disease: first outbreak in Europe in 14 years
Disease in a farm in Germany, where no cases had been found since 1988
After 14 years, foot-and-mouth disease is back in Europe. An outbreak has been detected on a buffalo farm in the Märkisch-Oderland region of Brandenburg. The announcement was made on Friday, January 10... more
FairsSigep 2025, minus 5: an edition of record
Flavia Morelli from Ieg says: from 18 to 22 January Fiera Rimini will host 1,300 companies from 33 countries in 30 pavilions
"Here we are: a record edition is waiting for us that will showcase the city of Rimini". Flavia Morelli, group exhibition manager of the food&beverage division in Ieg who is organising Sigep 2025, a reference... more
Economy and financeEuro area, retail sales in modest growth in November 2024
In the Eurozone +0.1% compared to -0.3% in October: food, beverages and tobacco sales up both in trade
Lower-than-expected growth in retail sales in the Eurozone in November 2024. According to Eurostat, sales rose by 0.1% on a monthly basis, below the consensus of +0.3%, compared to -0.3% in October 2024... more
Economy and financeOecd, stable trend inflation in November: rising in Italy
Inflation has fallen in 11 countries and remained stable or broadly stable in 13
The trend inflation of Oecd countries, in November 2024, remained stable at 4.5%. The Oecd itself reports that in Italy, in the same month, the trend of inflation rose to 1.3% from 0.9% in October. Overall,... more
Economy and financeMore Old Wild West finance spin
QuattroR fund would be interested in 20% of the Cigierre chain
The QuattroR fund, chaired by Franco Valeri and led by Francesco Conte, would be ready to enter Old Wild West with a minority stake of around 20% through a capital increase. For now this is only an indiscretion,... more
AgrifoodEuropean Agricultural Policy: Italians among the most in favor of the new course
According to Eurobarometer, 80% of respondents expressed "fairly" or "very positive" opinions
Italy is one of the countries where the European Common Agricultural Policy is gaining the most consensus. In the ranking of the European Union countries most in favor of the current course of the CAP,... more
Ice creamSigep/2. Pernigotti relaunches "Signor Stefano"
The company returns to the semi-finished products market for ice cream parlors with a tribute to the founder
Pernigotti SpA returns to the semi-finished products market for ice cream with the new brand “Signor Stefano”. The historic confectionery company from Novi Ligure (Alessandria) – owned, starting from... more
FairsSigep. Eurovo: from pastry to mixology, the egg is the protagonist
A roundup of events, chefs and showcooking scheduled at Rimini Expo Centre (18-22 January)
When we think of eggs, we often limit ourselves to seeing them as a simple ingredient. But what happens if we start looking at them for what they really are? A noble raw material, rich in unexplored potential,... more
FairsMacfrut 2025: debut for the Mediterranean Symposium on Medicinal and Aromatic Plants
World-class event hosted in Italy for the first time (Rimini Expo Centre, 6-8 May)
Big news at Spices&Herbs Global Expo at Macfrut 2025. The main European exhibition dedicated to spices, medicinal and aromatic herbs will host the International Mediterranean Symposium on Medicinal and... more
CoffeeNescafé Espresso Concentrate: Cold Coffee for Everyone
Launching in the US to cater to Gen Z tastes
Nescafé, the largest coffee brand globally, is launching its first-ever liquid espresso concentrate in the US, the biggest coffee market in the world.1 With one out of every three cups of coffee consumed... more
ForeignChina: Record Cereals, but Government Wants More
Encouraging cultivation of corn, rice, wheat, soybeans and rapeseed, Beijing aims to improve food security
The future of Chinese agriculture will be played out in particular on cereals. In this regard, Beijing has announced the selection of new varieties of soybeans and corn, while priority will be given to... more
Economy and financeMarr is awarded SME status
The recognition of the food company of the Cremonini Group allows the increase from 3% to 5% of the share capital
Marr S.p.a., a leading company in Italy for the marketing and distribution of food and non-food products to the foodservice sector, has been awarded the SME status. The company of the Cremonini group itself... more
FairsSigep 2025: the new paths of Italian high-end pastry making
Maestri Ampi will have an exclusive space, a true hub of innovation and sharing
Accademia Maestri Pasticceri Italiani (Ampi) is taking part in the 46th edition of Sigep - The Dolce World Expo, scheduled for 18 to 22 January 2025, at the Rimini exhibition centre. In a new large multifunctional... more
PeopleCoca-Cola: Paola Donelli new Frontline Activation Mktg Director Italy and Albania
The aim of her mandate is to combine iconicity and the evolution of consumer needs
Paola Donelli has been appointed Frontline Activation Marketing Director Italy and Albania, to coordinate the team that manages the marketing and communication strategies of The Coca-Cola Company brands... more
BeverageHeineken Italy: Michela Filippi new Marketing Director
In the company since 2020, the manager has led the growth of the Ichnusa and Birra Messina brands
Starting from January 2025, Michela Filippi has taken on the role of Marketing Director of Heineken Italy. In her new role, the newly elected will consolidate the marketing strategy of the Group's brand... more
FairsSigep Vision /2. Between virtuous practices and "bioarchitectural" gelato
Three focuses on the Sustainability District and a selection of super-automatic coffee machines
In addition to the reference talks (read EFA News), Sigep Vision will be the guideline that will also determine three 'on site' projects: Taste of Tomorrow, Sustainability District and the Innovation and... more
FairsSigep Vision: the future of foodservice is being written
Three talks on innovations and market trends scheduled for the next edition (Rimini, 18-22 January 2025)
The reference point for the main market trends in the foodservice world. And not least of the technological and sustainable innovations that will guide the sector into the future. Sigep Vision is the flagship... more
BeverageHeineken /2. Non-Alcoholic: There's Still a Stigma in Gen Z
Study reveals that in 5 countries, 21% of young people hide their consumption due to social pressure
The Heineken study announced at the launch of the new campaign (read EFA News ), after interviewing 11,842 adults in five developed non-alcoholic beer markets – the UK, US, Spain, Japan (over the legal d... more
BeverageHeineken: First Campaign of 2025 Celebrates Sobriety
"0.0 Reasons Needed" to dispel the latest prejudices about "zero alcohol" /Video
A clear message: if someone stays sober, no matter why, it is a choice to be respected. This is the core of Heineken's brand new "0.0 Reasons Needed" campaign, coming out in January. While there are still... more
WinesSparkling wines: Italy retains EU lead in 2023
638 million litres produced in Italy last year, against the backdrop of a declining sector
In 2023, the European Union produced 1,496 billion liters of sparkling wine from fresh grapes. This figure represents an 8% decrease compared to approximately 1,624 billion in 2022. According to Eurostat,... more
SustainabilityIntesa Sanpaolo is the only Italian company in sustainability indices
For the 14th year, the bank is in the Dow Jones Sustainability World and Europe Sustainability
Intesa Sanpaolo has been included again this year in the financial indices Dow Jones Sustainability world index and Dow Jones Sustainability Europe index, among the most important global and European stock... more