Fairs
331 news found
FairsMacfrut world capital of horticultural biotechnology
The 42nd edition of the fair will host a symposium with top experts from around the world
Macfrut world capital of biotechnology applied to horticulture. The international fruit and vegetable supply chain fair, scheduled at the Rimini Expo Centre (6-8 May 2025), will host for the first time... more
FairsHospitality 2025: over 750 exhibitors, H Experience debuts
International hotel and restaurant trade fair kicks off in Riva del Garda on February 3rd
The 49th edition of Hospitality – Il Salone dell'Accoglienza, the international trade fair in Italy dedicated to the hotel and restaurant industry, scheduled for February 3 to 6 at the Riva del Garda E... more
FairsMarca 2025: Record edition closes
Calzolari (BolognaFiere): "Extraordinary goals, both for quality and quantity of the exhibition offer"
The 21st edition of Marca by BolognaFiere ends with an unprecedented success, with 1300 leading companies, 9 pavilions and 35,000 m2 of exhibition space. The number, representativeness and authoritativeness... more
FairsMarca by Bolognafiere 2025: four institutional events
Among other issues, it will deal with sustainability and women in retail, with an eye on solidarity
Interest and participation in the International Private Label Selection – Ipls, the initiative promoted by Marca by BolognaFiere in collaboration with Expertise On Field – Iplc, are growing significantly. Dur... more
FairsSigep 2025, minus 5: an edition of record
Flavia Morelli from Ieg says: from 18 to 22 January Fiera Rimini will host 1,300 companies from 33 countries in 30 pavilions
"Here we are: a record edition is waiting for us that will showcase the city of Rimini". Flavia Morelli, group exhibition manager of the food&beverage division in Ieg who is organising Sigep 2025, a reference... more
FairsSigep. Eurovo: from pastry to mixology, the egg is the protagonist
A roundup of events, chefs and showcooking scheduled at Rimini Expo Centre (18-22 January)
When we think of eggs, we often limit ourselves to seeing them as a simple ingredient. But what happens if we start looking at them for what they really are? A noble raw material, rich in unexplored potential,... more
FairsMacfrut 2025: debut for the Mediterranean Symposium on Medicinal and Aromatic Plants
World-class event hosted in Italy for the first time (Rimini Expo Centre, 6-8 May)
Big news at Spices&Herbs Global Expo at Macfrut 2025. The main European exhibition dedicated to spices, medicinal and aromatic herbs will host the International Mediterranean Symposium on Medicinal and... more
FairsSigep 2025: the new paths of Italian high-end pastry making
Maestri Ampi will have an exclusive space, a true hub of innovation and sharing
Accademia Maestri Pasticceri Italiani (Ampi) is taking part in the 46th edition of Sigep - The Dolce World Expo, scheduled for 18 to 22 January 2025, at the Rimini exhibition centre. In a new large multifunctional... more
FairsSigep Vision /2. Between virtuous practices and "bioarchitectural" gelato
Three focuses on the Sustainability District and a selection of super-automatic coffee machines
In addition to the reference talks (read EFA News), Sigep Vision will be the guideline that will also determine three 'on site' projects: Taste of Tomorrow, Sustainability District and the Innovation and... more
FairsSigep Vision: the future of foodservice is being written
Three talks on innovations and market trends scheduled for the next edition (Rimini, 18-22 January 2025)
The reference point for the main market trends in the foodservice world. And not least of the technological and sustainable innovations that will guide the sector into the future. Sigep Vision is the flagship... more
FairsSigep 2025: it will be the most international edition ever held
More than 3000 buyers, over 40 talks and 60 international speakers, with Saudi Arabia as "guest country"
Sigep World - The World Expo for Foodservice Excellence is preparing to welcome an unprecedented international participation, with a strong presence of delegations, associations, foreign trade confederations,... more
FairsMacfrut. Medicinal plants: a bridge between Italy and Hungary
Workshop in Budapest, in view of Spices&Herbs Global Expo (Rimini Expo Centre, 6-8 May 2025)
“Medicinal and Aromatic Plants: a bridge between Italy and Hungary”. This is the bilateral workshop that brought together Italian and Hungarian producers of medicinal and aromatic plants to explore new... more
FairsCesena Fiera in full swing: 2024 turnover estimated at 9.7 billion euros (+5%)
Gross profit at 769 thousand euros (+60%), while sales are expected to reach 11.3 million in 2025
Flattering results for Cesena Fiera which closes the budget in positive for the 41st consecutive year. The numbers were presented this morning at the shareholders' meeting which approved the 2024 preliminary... more
FairsMacfrut announces international potato symposium
From 6 to 8 May at the Rimini Expo Centre, focus on the symbolic product of the 2025 edition
A global vegetable par excellence, it is grown in 160 countries over an area of 18 million hectares. more
Fairs"Great success" Ibe, Intermobility and bus expo
Visitors +90%, exhibitors +58% at the Rimini Fair for the event of Italian exhibition group dedicated to the world of collective transport
The 11th edition of Ibe Intermobiltity and bus expo, the reference event that Italian Exhibition Group dedicates to the world of public transport and related industrial sectors, closed today at the Rimini... more
FairsSustainable mobility starts 11th edition of Ibe
Organized by Italian exhibition group at the Rimini Fair, Intermobility and bus expo focuses on sharing
The 11th edition of Ibe Intermobility and bus expo, the biennial event organized by Ieg, Italian exhibition group, "with turbo" started. " Mobility, to be sustainable, must be shared": this is the message... more
FairsFood Ingredients Europe 2024 is ready to start
There will be no shortage of Italian companies at the exhibition scheduled in Frankfurt from 19 to 21 September
Everything is ready in Frankfurt for Food Ingredients Europe 2024. The reference fair for the food ingredients sector will be held at Messe Frankfurt from Tuesday 19 to Thursday 21 November. The show offers... more
FairsSigep World 2025 presents itself in Berlin under the banner of internationality
Ieg presented the next edition to stakeholders and professionals of the foodservice sector in Germany
An international roadshow for an event that increasingly looks to the world. Yesterday, at the Italian Embassy in Berlin, in collaboration with Ice Agenzia, Italian Exhibition Group presented the next... more
FairsIeg: 9-month revenues at 179.4 million (+20%)
Profit jumps to over 21 million (9.5 million in 2023)
CEO Peraboni: "We confirm the upper end of the guidance on the economic and financial results expected for 2024". more
FairsSherbeth Festival: where ice cream and Modena Balsamic Vinegar meet
Two symbols of Italian cuisine on display in Palermo on Sunday 10 November
When Aceto Balsamico di Modena PGI meets ice cream, the surprise is unexpected. And it is in Palermo that the surprises will not be lacking, on the occasion of the participation of the Consorzio Tutela... more
FairsMacfrut 2025: the novelty of fruit and vegetable nursery
At the next edition, space will be given to a strategic sector worth over 600 million euros
Modern fruit and vegetable growing passes through varietal innovation. Its meeting point is in the Plant Nursery area, the Hall dedicated to innovation in the nursery supply chain, a moment of sharing... more
FairsTomorrow’s start of Ecomondo at the Rimini Fair
The event on the green world organized by Italian Exhibition group lasts until 8 November
It starts tomorrow 5 November at Rimini Fiera and lasts until 8 November, Ecomondo, the event organized by Italia Exhibition group that is concretely committed not only to show the best practices of sustainability,... more
FairsItaly. Riminifiera: two new pavilions completed
Additional 8,300 m2 and a new East hall available in view of the next edition of Ecomondo
The two pavilions that will enrich the Rimini trade fair district are ready until the construction of the large dome on the West side and will make an additional 8,300 m2 available for the next Ieg - Italian... more
FairsSigep World 2025: it's already sold out
Expo opens two new pavilions. 3000 buyers expected from over 90 countries
Sigep World is running faster and faster and is reaching the main international markets. The event dedicated to the excellence of the Foodservice industry, organized by Italian Exhibition Group, is already... more
FairsIeg, Ttg record: +9% total attendance, +15% foreign ones
At the Rimini Fair 2,700 brand exhibitors, 1,000 foreign buyers from 75 countries: a date for 2025
The objectives of the 61st edition of the largest tourism marketplace, which also attracts a 15% increase in foreign visitors, have been achieved. So says the official communiqué that describes the closing... more
FairsTuttoFood 2025: Food Excellence Meets the Art of Beverage
The Mixology Experience pavilions will open their doors from 5th to 8th May, at Fiera Milano Rho
TuttoFood 2025, the international event for the agri-food sector scheduled from 5 to 8 May 2025 at Fiera Milano Rho and organized by Fiere di Parma, and in particular by the Cibus staff, will welcome Mixology... more
FairsRiminiWellness warms up its muscles for the 2025 edition
Appointment from May 29th to June 1st with the exhibition that in 2024 exceeded 100 thousand visits
RiminiWellness, the international manifesto event for the promotion of healthy lifestyles and wellness in motion, will return from May 29th to June 1st to the Fiera and the Rimini Riviera. These are the... more
FairsPadua. Flormart, the Salon of Floriculture organized by Fiere Parma
From today to 27 September meetings and "experiential areas" on the sector: protagonist also agrivoltaico
It opens today, 25 and lasts until 27 September Flormart Green Italy, International Fair of Floriculture, Green and landscape and agricultural chain. On the occasion of the Exhibition that will take place... more
FairsIeg Asia Best Italian SME in Singapore
An award from the Iccs of the Lion City, the first destination for Italian exports in South-East Asia
The Italian Chamber of Commerce in Singapore (Iccs) awarded Ieg Asia Pte. Ltd., a subsidiary of Italian Exhibition Group (Ieg), during the Iccs Business Awards '24, recognizing it as 'Best Italian SME... more
FairsTuttoFood Milano: 70% of the stands booked 8 months before the event
Cellie (Ceo Fiere Parma): "Strategic countries for Europe and the entire world will be present"
Eight months before the event, over 70% of the available spaces have already been booked for the first edition of TuttoFood Milano, the event that will trace the future of the food sector on a global level... more
FairsS.Pellegrino Sapori Ticino pays homage to Central Europe
Appointment with “Germany: Food, wine, culture” from September 29th
A new chapter for S.Pellegrino Sapori Ticino as a natural choice after the editions dedicated to Italy and France, all countries bordering Switzerland and with a very important exchange at a tourist and... more
FairsMacfrut /2. 350 operators from 90 countries at the 2025 edition
President Piraccini: "We are the only fair with a B2B platform, here you discover the future"
Africa is increasingly strategic for the fruit and vegetable market and, in this sense, Egypt represents a junction and a hub both for Europe and the Middle East. Also for this reason, the first presentation... more
FairsMacfrut 2025: Egypt and Africa strategic hubs
The next edition of the fruit and vegetable supply chain fair presented in Cairo
Among the novelties: Lazio Region Partner, Potato as a symbolic product, symposium on biotechnology more
FairsSardinian food industry in tour in Düsseldorf
With Italian Chamber of Commerce for Germany, showcase producers (IEG partner) from 30 September to 1 October
Itkam, the Italian Chamber of Commerce for Germany presents in collaboration with the Special Company promotional services centre for companies from Cagliari-Oristano the food and wine specialties of 14... more
FairsCasalasco in Melbourne for the Fine food Australia
From 2 to 5 September at its stand the company brings the brand Pomì and the range for co-packing and private label
Casalasco Agricultural Company is increasingly international. From 2 to 5 September, it will participate in Fine food Australia, the most important fair in the country, dedicated to the agri-food sector.... more
FairsHospitality 2025: 50% of the spaces already assigned
The Hospitality Hall in Riva del Garda has an ever-increasing number of international presences
Hospitality - The Salone dell'Accoglienza, the most complete Italian fair dedicated to the Ho.Re.Ca. sector, is once again certified as an international event. A guarantee of quality and reliability, certification... more
FairsBeer&Food Attraction conquers the Bar Industry with the Mixology Village
All the news about the tenth edition scheduled in Rimini (16-18 February 2025)
An established point of reference for the eating-out sector, Beer&Food Attraction is preparing for a 2025 edition that will dominate the national scene of the Beverage & Bar Industry. Alongside the excellent... more
FairsRiminifiera: two new temporary pavilions
They will debut for Ecomondo, awaiting a new structure in 2027
The construction works for the construction of the temporary structures of the Rimini exhibition center of the Italian Exhibition Group (Ieg) have started in recent days. “At the end of the works", announces t... more
FairsTuttofood 2025 presented in New York
Caravita (Fiere Parma): "Tens of thousands of products for a truly European food model"
The Tuttofood Milano tour continues. The major global event in the food sector, organized by Fiere di Parma starting from the next edition (Milan, 5-8 May 2025), was officially presented on Monday evening... more
FairsSummer Fancy Food. Modena Balsamic Vinegar enchants New York
Two consortia participate in the event, with presentations, tastings and promotional activities
The Consortia for the Protection of Balsamic Vinegar of Modena and Traditional Balsamic Vinegar of Modena, united under "Terre del Balsamico", present at the 68th edition of the Summer Fancy Food Show... more
FairsSigep Asia: the first edition is underway
From 26 to 28 June, over 300 Food & Beverage brands will be present in Singapore
Italian Exhibition Group adds another flag on the Asian continent and inaugurates Sigep Asia, at the Sands Expo & Convention Center in Singapore from 26 to 28 June 2024. This is the first edition of the... more
FairsMacfrut's show in Egypt
The presentation of the 42nd edition of the trade fair event will be held on 11 September in Cairo
Macfrut 2025 presents itself in Egypt. Appointment in Cairo on Wednesday 11 September where the press conference to present the 42nd edition of the international fruit and vegetable supply chain fair is... more
FairsIeg: Amber exceeds 10% capital and confirms confidence in the industrial plan
Ceo Peraboni: "Further incentive to fully achieve the objectives that the company has set itself"
Amber Capital increases its shareholding in Italian Exhibition Group (Ieg), exceeding 10% of the capital. In this way, the fund confirms its confidence in the 2023-2028 development plan, presented earlier... more
FairsAsian food on display in Singapore
Growth Asia Summit 2024 to be held from 16 to 18 July 2024
The highly anticipated Growth Asia Summit 2024 is one month away and will be held at the prestigious Marina Bay Sands in Singapore from 16 to 18 July 2024. Organized by NutraIngredients-Asia.com, a group... more
FairsSigep 2025: pizza increasingly in the foreground
The next edition will be spread over 140 thousand m2, with 5 large supply chains and 2 new pavilions
Sigep, the most important dessert and ice cream fair in the world, is becoming increasingly international and broadening its attention towards the pizza universe, a sector which according to the most recent... more
FairsFood Zurich!: ten days of tradition and experimentation
At least four events will celebrate Made in Italy, in a series of new combinations with cocktails
The 9th edition of Food Zurich! will kick off in a few days in Zurich, the third largest food festival in Europe, now a classic event dedicated to taste, products, recipes and in general all the news related... more
FairsTowards RiminiWellness 2024
From May 30 to June 2 the wellness kermesse organized by Ieg at the Rimini Fair
It is considered the greatest manifesto for the promotion of healthy lifestyles, but also an event that enhances the historical, cultural and tourist heritage of a reference territory for sport and well-being... more
FairsJapan. "Italia, Amore Mio!": 35 thousand visitors in two days
Made in Italy triumphs in the land of the Rising Sun. Next year it will be repeated at the Osaka Expo
The Italian Chamber of Commerce in Japan (Iccj) reports that the "Italia, Amore Mio! 2024" event has just ended with a success. The 3000 square meters of Italia in the iconic Roppongi Hills complex, in... more
FairsFood&Science Festival: Syngenta is the protagonist
Events dedicated to innovation and regenerative agriculture
Also this year Syngenta is a partner of the Mantova Food&Science Festival, now in its eighth edition. For the global giant, the Festival confirms itself as an important moment, one of the events linked... more
FairsItalian Exhibition Group: revenues of 88.9 million euros in the first quarter of 2023
Board of Directors approves consolidated interim management report: results growing on an annual basis
The Board of Directors of Italian Exhibition Group SpA (Ieg), a leading company in Italy in the organization of international trade fair events, met today and approved the consolidated interim management... more