Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

Coppa del Mondo del Panettone fa tappa a Villa Terzaghi

Verrà siglato protocollo d’intesa tra l’associazione Maestro Martino e regione Lombardia

Continuano gli eventi di preselezione italiana della "Coppa del Mondo del Panettone": il 12 dicembre appuntamento a Villa Terzaghi, a Robecco sul Naviglio (Mi) sede della scuola di cucina e ristorante didattico dell’associazione Maestro Martino presieduta dallo chef Carlo Cracco. Alle "Selezioni Nord" partecipano trenta pasticcieri in gara provenienti dalle regioni Emilia-Romagna, Liguria, Lombardia, P...

hef - 15227
Milano, MI, Italia, 12/03/2020 14:09
EFA News - European Food Agency

Similar

DessertsThe New Tic Tac Is Coming

With the new Menta Ice reference, the Ferrero's brand with 55 years of history continues to innovate

The Tic Tac range is enriched with the debut of Tic Tac Menta Ice, a candy with a vibrant taste of intense mint, with an enhanced sensation of freshness compared to the iconic Tic Tac mint. It takes just... more

DessertsNestlé Fitness presents three new products with no added sugar

Cereals and cocoa and honey bars for a versatile and protein-rich breakfast

Often considered the most important meal of the day, breakfast is a ritual that helps you start the morning with energy and positivity. This is why Nestlé Fitness has created three new products designed... more

DessertsTuscany's Cantuccini: the recipes revealed to the public

Project funded by the Region aims to consolidate knowledge of the PGI in the area

Cantuccini Toscani Igp and consumers: a direct line is born. This is the objective of the project “Traveling with Cantuccini Toscani Igp” which was presented today by the vice president and councilor for... more

◄ Previous page