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Mare Aperto presenta “Basso in sale”

Novità di gamma con il 75% di sale in meno e olio extravergine di oliva biologico

Mare Aperto Foods, tra le principali aziende attive in materia di sostenibilità nel comparto delle conserve ittiche, propone il nuovo tonno “Basso in Sale”. Con questa nuova referenza, la società genovese che fa capo al Gruppo Jealsa, risponde alle esigenze del consumatore, sempre più attento ad inserire nella propria dieta quotidiana prodotti leggeri, che favoriscano un’alimentazione corretta. L’aziend...

hef - 19593
Genova, GE, Italia, 06/23/2021 12:08
EFA News - European Food Agency

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