Fairs
321 news found
FairsB/Open + Sol&Agrifood: Veronafiere's match made in heaven
Joint edition 2023 for the two events dedicated to b2b bio and to high-quality food farming
Veronafiere enhances its bio selection in the high-quality food farming sector and making the third edition of B/Open, b2b's exposition sole dedicated to organic, together with Sol&Agrifood, international... more
FairsIn May 2023 the first edition of Sigep China
Organized in Shenzhen by IEG in collaboration with Koelnmesse
It is scheduled for May 10-12, 2023 at the Shenzhen World Exhibition and Convention Center the first edition of Sigep China, the South China international fair dedicated to ice cream, pastry, bakery, coffee,... more
FairsEcomondo and Key Energy focus on environmental challenges in Africa
Events organised by IEG, Europe´s reference point for ecological and energy transition. Rimini, 8th – 11th November
From climate change to recycling materials and the transition from fossil fuels to renewable energies. Environmental challenges and opportunities in North African and sub-Saharan countries will be the... more
FairsIEG lands in North America with Deutsche Messe
A MoU has been signed for the 50% acquisition of the German Trade show organiser´s companies in Canada, USA and Mexico
Italian Exhibition Group and Deutsche Messe (Hannover) have signed a memorandum of understanding (MoU) that foresees a 50% acquisition on the part of IEG of Deutsche Messe´s companies in Mexico, Canada... more
FairsMacfrut, the 2023 program starts
First international presentation in Saudi Arabia
Macfrut's organizational program is already at work for the 2023 edition scheduled at the Rimini Expo Center from 3 to 5 May. From the 4th of July, registrations will open for the 40th edition of the international... more
Fairs‘True’ Made in Italy featured at Fancy Food in New York
Initiatives from Coldiretti and Filiera Italiana finalized to counteract Italian sounding
Against fake Made in Italy worldwide, Coldiretti and Filiera Italiana took action together at Ice-Agenzia in the most important fair event dedicated to culinary specialties, ‘Summer Fancy Food 2022’, tha... more
Fairs'Ci Gusta' participates in the British Franchise Exhibition
The formats of Made in Italy casual dining on show from the 17th to the 18th of June
'Ci Gusta' will be present at the British & International Franchise Exhibition which will be held at Olympia London from the 17th to the 18th June. The concept and format of 'Ci gusta' have been examined... more
FairsCibus and Tuttofood merge
For food, it will be one of the most important trade fair platforms in the world
It was one of the great objectives of Ivano Vacondio's presidency in Federalimentare and it seems that the project is now going to be realized right on the home straight of his mandate, which expires after... more
FairsCibus: all ready for the great return
From 3 to 6 May at the Parma fairs all Italian food will be showcased
Cibus 2022, organized by Fiere di Parma and Federalimentare, opens tomorrow Tuesday 3 May in Parma. The fair will be inaugurated by Stefano Patuanelli , Minister of Agricultural, Food and Forestry Policies... more
FairsMore than a thousand new products at Cibus
Cold-pressed olive oils, lower-fat cured meats, lactose-free cheeses, veggie burgers and much more
Almost a thousand new products will be on display at Cibus, the reference event for the Italian agri-food sector scheduled at Fiere di Parma from 3 to 6 May 2022, ready to be launched on the domestic and... more
FairsPoultry industry: everything is ready for the Poultry Forum&B2B
The event will be presented in Rome at the Mipaaf on April 20
The press conference for the presentation of the first edition of Poultry Forum & B2B will be held in Rome on Wednesday 20 April at 11.00 at the Ministry of Agricultural, Food and Forestry Policies, three... more
FairsAt the Iffa fair the hi-tech eye that finds contaminated meat
Xnext presents the XSpectra system for food quality control
The market for meat-based products worldwide is worth 700 billion euros, equal to 62% of the total fresh food production and 76% if only processed meats are considered. Italy represents the fourth market... more
FairsThe new beginning of the Italian Out of Home starts from Rimini
The 11th International Horeca Meeting of the Italgrob Federation took place
Today, March 28, the Beer & Food Attraction at Rimini Fiera hosted the 11th International Horeca Meeting of the Italgrob Federation. The first Italgrob Censis report was presented which takes stock of the economic and social value of Horeca distribution in the post Covid. more
FairsGranarolo returns to the fair in Italy and around the world
All events confirmed in 2022 in Europe, Asia and Americas
Granarolo SpA finally returns to participate, after two years of absence, in some of the most important international fairs in the agri-food sector scheduled for 2022 in Europe, Asia and the Americas.... more
FairsMacfrut 2022 presented in Colombia
Over 200 delegates from 19 countries of Latin America and Italy attended the event
The 2022 edition of Macfrut was presented in Colombia. Theater of the event was the VI edition of the forum on small and medium-sized enterprises (SMEs) held in Antioquia, promoted by the Iila (Italian-Latin... more
FairsBöse (Koelnmesse): "We develop our business with the Rimini Fair"
The CEO of the Cologne Fair spoke at the presentation of Sigep China
The partnership signed in January between Anuga, the largest trade fair dedicated to food at the Cologne fair, and Ieg (Italian Exhibition Group), the holding that manages the Rimini and Vicenza fairs,... more
FairsSigep expands to China
Edition announced in Shenzhen in 2023, in partnership with Anuga
"Business is also an intelligent cooperation". With these words Gerald Böse, president and CEO of Koelnmesse, commented on the important strategic partnership between Italian Exhibition Group and the... more
FairsSigep 2022: Julius Meinl kicks off the celebrations for its 160th anniversary
The historic Viennese roasting company announces its Italian tour
Julius Meinl returns to Rimini from 12 to 16 March for the 43rd edition of the international exhibition of ice cream, pastry, artisan bakery and coffee in an important year: the 160th anniversary of the... more
FairsSigep 2022: the great return
The Italian Exhibition Group's ice cream, pastry, bakery and coffee show was inaugurated at the Rimini fair
The Sigep is back. And with him the great world of sweet foodservice, which from today to Wednesday met at the Rimini fair in the name of business and internationality. The Italian Exhibition Group show... more
FairsAt Macfrut 2022 the Biosolutions International Event
The five technical tables reserved for exhibitors have been defined
The program of technical discussions has been defined in the Biosolutions International Event, the international exhibition dedicated to biosolutions, at Macfrut 2022 (Rimini Expo Center 4-6 May). Five... more
FairsTowards the 21st edition of Cibus
Today a press conference to present the international Italian food fair
The 21st edition of Cibus, the international Italian food fair, will be held from 3 to 6 May 2022. It will be the first major food & beverage exhibition to see the return of foreign buyers in attendance,... more
FairsThe sustainability of Made in Italy excellence on stage at Expo Dubai
Truffle and Grana Padano Dop protagonists of the event of Urbani Tartufi and Latteria San Pietro
Telling Italian scents, flavors and territories bringing them to the attention of the world. This is what was staged at M-Eating Italy in Expo Dubai where the national excellence of two supply chains that... more
FairsSigep 2022: time for competitions for the world of coffee
Italian Exhibition Group's sweet foodservice event in Rimini from 12 to 16 March
Coffee artists and expert baristas compete in the Coffee Arena (hall D1) of Sigep, a stage and meeting point for professionals and experts in the sector, in national competitions organized by Sca Italy,... more
FairsSigep 2022: sustainability, traditions and future of leavened products
The bakery world at the Italian Exhibition Group event, 12-16 March to Rimini fair
Focus on sustainability, healthy ingredients, typical products and food of the future among demos, talks with international guests and training sessions more
FairsEverything is ready for Sigep 2022 – The Dolce world Expo
Pastry masters, associations and training institutes meet from 12 to 16 March, at the Rimini Fair
Iginio Massari, Luigi Biasetto, Francois Stahl, Davide Malizia, Stefano Laghi, Gino Fabbri and Roberto Rinaldini are the great guest masters of the Pastry Arena (pavilion B5) which at Sigep - The Dolce... more
FairsMacfrut: Turkey will be present for the first time
Fruit of President Piraccini's mission to Istanbul
Turkey, the world's leading producer of cherries, will be at Macfrut (Rimini Expo Center 4-6 May 2022) for the first time with a national stand, together with the main companies in the sector. This is... more
FairsSpices & Herbs Global Expo at Macfrut 2022
The presentation of the first exhibition dedicated to spices scheduled for Monday 28 February
It makes its debut at Macfrut 2022 (Rimini Expo Center 4-6 May), Spices & Herbs Global Expo, the exhibition dedicated to the world of spices, medicinal and aromatic herbs. A unique event in the European... more
FairsRoma Food Excel becomes an international fair
On 25 and 26 April it will host the world championship of pizza without borders
Roma Food Excel, the Rome fair dedicated to the food and wine sector scheduled from 24 to 27 April 2022 at Fiera Roma, has officially obtained the "international" qualification from the Lazio Region, regional... more
FairsInnovation takes place at Macfrut
The specific areas dedicated to the fruit and vegetables of the future
Innovation in the fruit and vegetable sector protagonist at Macfrut 2022 in a specific dynamic area of over 1600 square meters. Appointment from 4 to 6 May at the Rimini Expo Center with a test field that... more
FairsParma Ham returns to exhibition in the United States
It will be present from 6 to 8 February at the Winter Fancy Food in Las Vegas
After a few years of hiatus imposed by the pandemic, Parma ham returns in the United States to participate in the Winter Fancy Food Show which will be held from 6 to 8 February exceptionally in Las Vegas.... more
FairsFieravicola Poultry Forum & B2B introduces itself
Appointment on February 2nd with the webinar on the first edition
The first edition of Fieravicola Poultry Forum & B2B will be presented online on the platform (Zoom) on February 2 at 11am. The Poultry Forum is an international event that will alternate with Fieravicola,... more
FairsMacfrut 2022 introduces itself to Africa
Over 60 between Italian ambassadors and commercial staff at the webinar on the fruit and vegetable fair
"Macfrut 2022: Italian fruit and vegetable excellence opportunity for African countries and the Middle East area". This is the fil rouge of the webinar aimed at the Italian embassies in Africa which on... more
FairsAcqua Campus among the protagonists of Macfrut 2022
It features the most advanced technologies for water saving in the field
The agreement between Macfrut and Acqua Campus extends and strengthens in anticipation of the new edition of 2022 international fruit and vegetable fair at Rimini Expo Center 4-6 May. Technology in the... more
FairsAt Macfrut 2022 the renewed Biosolutions International exhibition
Dedicated exhibition area, technical tables and space for innovation, at the Rimini fair from 4 to 6 May 2022
Exhibition area, technical discussion tables, recognition of the most significant innovations. These are the ingredients of the renewed proposal of Biosolutions International Event, the international exhibition... more
FairsItalian Exhibition Group brings Sigep to the world
Strategic agreement between the Rimini and Cologne fairs
Italian Exhibition Group and Koelnmesse have signed a memorandum of understanding for a strategic partnership that projects the Sigep of Rimini, the international event of the IEG flagship of Made in Italy... more
FairsMarcabyBolognaFiere postponed for the pandemic
The exhibition will be held on 12-13 April
Due to the escalation of the pandemic, BolognaFiere announces the move of the 18th edition of MarcabyBolognaFiere: the event has been rescheduled to 12 and 13 April 2022, with a postponement of three months. MarcabyBolognaFiere,... more
FairsIeg postpones Sigep and Vicenzaoro January due to Covid
The Dolce World Expo will be held in attendance from 12 to 16 March 2022 at Fiera di Rimini
Sigep - The Dolce World Expo and Vicenzaoro January - The Jewelery Boutique Show, the Ieg - Italian Exhibition Group events, both scheduled for next January, have been postponed to March 12-16 and March... more
FairsEurochocolate 2022: Umbriafiere confirmed as location
The new "Saltimbocca alla Perugina" chocolate protagonist of the communication campaign
After the announced return in spring, from 24 to 27 March 2022 in the historic center of Perugia, both the traditional autumn edition of Eurochocolate, scheduled from 14 to 23 October, and the location... more
FairsSigep renews its partnerships with Unione Italiana Food and Acomag
The IEG fair dedicated to ice cream, pastry and chocolate, bakery and coffee will be held at Rimini from 22 to 26 January
Sigep has renewed its partnerships with Uif (Unione Italiana Food) - products for ice cream and with Acomag (National Association of manufacturers of machines, furniture, equipment for ice cream). One... more
FairsWinescape makes its debut at Hospitality - Il Salone dell'Accoglienza
The new thematic area entirely dedicated to wine and wine tourism
For the 2022 edition, Hospitality - Il Salone dell'Accoglienza, the Italian fair among the leaders in the hospitality and catering sector, expands its exhibition offer with Winescape, the new thematic... more
FairsPoultry Forum is born, a new international event in the poultry sector
The first edition has been presented, which will be held simultaneously with Macfrut 2022
The first edition of Fieravicola Poultry Forum & B2B, the new international trade fair dedicated to the poultry sector, was presented a few days at Expo Dubai. The presentation saw the participation of... more
FairsThe numbers for Sana Slow Wine Fair are growing
Over 600 wineries from 12 countries confirmed at the first meeting
Four days of debates, reflections, meetings with operators in the sector and masterclasses, over 600 producers who have already confirmed their presence in the exhibition pavilions, for a total of 12 countries... more
FairsFrom Dubai Macfrut launches a new way of doing fair
The novelties presented at the Expo: International Cherry Symposium, Africa Days, Salone Spice & Herbes, Smart Agriculture and Tropical Fruit Congress
“Diversity is our strength”: this is the leitmotif of the new trade fair strategy. Macfrut, the only supply chain fair for fruit and vegetable professionals representing all the links in the sector fro... more
FairsInnovation and sustainability at Fi Europe 2021
Plant based products protagonists of the food and beverage fair in Frankfurt
Fi Europe 2021, the food and beverage fair in Frankfurt, Germany, ended a few days ago. The event saw the presence of both German and international companies such as: Bunge Loders Croklaan, Meurens Naturals,... more
FairsGreat return for Beer & Food Attraction
Important confirmations and new entries in the food, beer and beverage sector among the exhibitors at Rimini Fair
Eating Out is a recovering sector, the data speak of a + 10% consumption of alcoholic beverages in September, compared to 2020, while 54% of merchants claim to reach pre-pandemic turnover by 2021. Among... more
FairsRoma Food Excel will start in 2022
The biennial fair of food and wine and technological innovation
There is great anticipation for Roma Food Excel, the Rome fair dedicated to the food and wine sector scheduled from 20 to 23 March 2022 at Fiera Roma. It is an event entirely dedicated to the food industry,... more
FairsBellavita Expo and Pizza and Pasta Show together in London in 2022
Events organized with the support of the commercial partners Vinitaly and Cibus
Following the acquisition of European Pizza and Pasta Show by Bellavita Expo Ltd, the eighth edition of Bellavita Expo London, the largest trade show dedicated to Mediterranean Food & Beverage in the United... more
FairsLivestock excellence has been found in Cremona
Concluded the international fairs. Biloni: "We are available to the sector and the entire supply chain"
Three intense days in Cremona, with the enthusiasm of the operators palpable to finally be able to touch again the technical innovations, the technologies, and of course the animals of the Livestock Fairs,... more
FairsThe Italian dairy DOP protagonists at Expo Dubai 2020
Appointment with Grana Padano at the M-Eating Italy restaurant in March
“After a complex period like the one experienced in the last two years due to the health emergency, returning to live in the presence of international events like this is really important and represents a... more
FairsThe Cremona International Livestock Fairs are back
40 appointments are scheduled to address the hottest topics of the sector
"The dairy sector is undoubtedly one of the main assets for the agri-food sector of our country", says Massimo De Bellis, director of CremonaFiere, "and despite having withstood the shock wave of the global... more