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Diego Planeta: is dead the processor of the Sicilian wine renaissance
His company is one of the best known brands in the island
Last farewell to Diego Planeta , one of the founding fathers of Sicilian wine excellence. The man who rediscovered and reinterpreted wine in Sicily passed away at the age of 80 after having spent a life full of passions, ambitions, travels and successes. Born in Palermo in 1940, in 2004 Planeta received the nomination of "Cavaliere del Lavoro" by Carlo Azeglio Ciampi . For his merits in the agricultural...
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EFA News - European Food Agency
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EFA News - European Food Agency