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Grupo Calvo overturns the production of canned tuna

With Vuelca Fácil, more efficient and sustainable packaging and consumption

The Spanish food company Calvo Group has revolutionized the sector with the launch of a new way of producing, packaging and consuming tuna. The project, the result of an industrial transformation plan active for 4 years with an investment of 30 million euros, led to the development of Real Peel technology and the complete redesign of the production process at the European plant in Carballo, Spain....

hef - 16524

EFA News - European Food Agency
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