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Bufala Campana PDO, one of the most faked products in the world
Exclusive interview with Domenico Raimondo, Consortium for the Protection's President
![Produzione mozzarelle di bufala all'interno di uno dei casari appartenenti al Consorzio Tutela Mozzarella di Bufala Campana DOP](https://www.efanews.eu/resources/big/8cca9dd06ceaad4eeed6ba782328fd39.jpg.webp)
About 90 associates, with companies whose turnover reaches up to 50 million euros to smaller companies with a turnover of around 2-3 million euros per year, with a fairly large range, ranging from small family-run artisan companies, to companies with up to 150-200 employees. This is the cross-section of the Consortium for the Protection of the Mozzarella di Bufala Campana PDO described by the President,...
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EFA News - European Food Agency
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EFA News - European Food Agency