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Wines in amphora, resistant grapes and forgotten grapes
The first company to produce amphorated wines is born in Valsugana
![vini in anfora](https://www.efanews.eu/resources/big/29e837118529691aa4df076a2ff4edb8.jpg.webp)
"Wines in amphora, resistant grapes and forgotten grapes, enhanced by the courage to dare". These are the ingredients that led to the birth of a new micro-company located in Valsugana. The North-Italian Trentino valley is in many ways a difficult area for viticulture, both in terms of climate and geography. Historic area for the cultivation of vines, but which only in recent years is emerging from...
hef - 17109
EFA News - European Food Agency
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EFA News - European Food Agency