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International Olive Council and FAO sign agreement

Collaboration agreement for the olive sector formalized by the Madrid and Rome offices

Recognized the important role that the two institutions play in the development of the sector. Drafted a collaboration agreement signed by Abdellatif Ghedira, executive director of the IOC, and Mohammed Manssouri, director of the FAO Investment Center

hef - 19749

EFA News - European Food Agency
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