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The European Foodservice Summit in Zurich starts again

The number one European platform for the restaurant industry

On 7 and 8 October 2021 the European Foodservice Summit in Zurich is back. The themes of the event will serve to analyze the most important changes in the catering sector. The main players (entrepreneurs / senior management) of the restaurant and catering industry, as well as suppliers and consultants, will take part in the summit. The event can host a maximum of 250 participants.The past European...

hef - 20509

EFA News - European Food Agency
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