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Policom: the almond tradition "guides" the Plant based in Calabria

Interview with Tito Polimeni, Marketing & Sales Director of the company

In the first half of 2021, the consumption of fresh fruit and vegetables in Italy stood at 2.9 million tons between January and June, with an increase in the consumption of vegetable proteins in general, which today represent 22% of the total of proteins consumed in Italy. There was an increase in the consumption of plant-based products, whose sales in large-scale distribution reported + 14.7% in the...

hef - 22926
Reggio Calabria, RC, Italia, 01/13/2022 13:33
EFA News - European Food Agency

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