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Great maneuvers in the Italian poultry sector: Officine Facco buys Sperotto

EUR 20 million operation to expand the broiler sector

Officine Facco of Campo San Martino (Padua) announces the acquisition of Sperotto of Sandrigo, in Vicenza, in turn a national reference for the breeding systems of broilers. The operation from 20 million Euros is announced by the former president of Confindustria Padua, Massimo Finco president and managing director of Officine Facco, society that is about to close 2023 with approximately 185 million...

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EFA News - European Food Agency
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