Do you want to access to this and other private contents?
Log in if you are a subscriber or click here to request service

A marzo appuntamento con Pasta Excellence a Roma

La fiera è in programma dal 28 al 30 marzo

40 chef italiani di cui 10 insigniti della stella Michelin daranno vita nelle aule didattiche a 28 cooking show - 14 dedicati a ricette tradizionali e 14 a piatti gourmet - e a 8 lezioni di cucina a cura degli chef docenti di Coquis.

mtm - 10637
Roma, RM, Italia, 02/12/2020 07:00
EFA News - European Food Agency

Similar

Pasta and bakery productsFipec (Italian Investment Fund) enters Casa della Piada

The Modena-based company producing piadine and tigelle aims for a turnover of 50 million

Private equity operations in the food sector are not stopping. Today it is the turn of CRM from Modena, owner of the Casa della Piada brand: the Fondo Italiano d'Investimento SGR, controlled by CDP Equity... more

Pasta and bakery productsAB Mauri acquires Italian company Mapo

The operation strengthens the supply chain and investments in new production capacity

AB Mauri completed the acquisition of the share package of Mapo srl, on 27 June 2024. Mapo is a company specialized in the production of frozen bakery products, based in Latina, close to Rome.“Mapo is a... more

Pasta and bakery productsAndriani increasingly sustainable

The Apulian company improves its ESG rating score, which grows by 2.5% in the space of a year

Andriani SpA Società Benefit, the Apulian company that has made food innovation the fulcrum of its business activity, has seen its commitment to increasingly sustainable development recognized through... more

◄ Previous page