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Piadina Romagnola, boom grazie a certificazione Igp

Crescita del 24,5% nel 2019 secondo il Rapporto Qualivita

L'Indicazione geografica protetta fa bene alla Piadina Romagnola. A dirlo è il Rapporto 2019 Ismea-Qualivita sulle produzioni Dop e Igp, la pubblicazione più completa sul valore economico delle certificazioni. Secondo l'analisi dell'istituto di ricerca la Piadina Romagnola certificata nel corso di un solo anno è cresciuta in doppia cifra sia in quantità che in valore. Un risultato che pone il prodotto tip...

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Cesena, FC, Italia, 04/20/2020 14:58
EFA News - European Food Agency

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