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Molino Spadoni "sforna" la nuova base-pizza rotonda frozen da 28 cm

Preparata con biga e pasta madre, 220 g di praticità, perfetta per delivery e asporto

Un nuovo prodotto che permette anche a bar, rosticcerie, gastronomie e ristoranti di diversificare l’offerta senza essere dotati di forno specifico. Insieme alle altre soluzioni per la pizzeria, consente una migliore gestione anche del delivery

CTim - 11729
Coccolia, Ravenna, Italia, 05/07/2020 14:34
EFA News - European Food Agency

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