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Pizza patrimonio Unesco traina vendita di mozzarella

Assolatte appoggia la candidatura

Tra il 1990 e il 2016, l’export italiano di mozzarella è esploso, passando da 2.778 tonnellate a 84.675 tonnellate (+2.950%)

mtm - 1223
Milano, MI, Italia, 11/13/2017 15:02
EFA News - European Food Agency

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