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Crescono le vendite di prodotti "free from" e per intolleranti

Senza zuccheri, antibiotici, lattosio e glutine: l’analisi dell’Osservatorio Immagino

Il “senza” in Italia genera un fatturato di 6,8 miliardi di euro, ossia oltre il 26% del sell-out dei 71.723 prodotti food venduti in GDO e rilevati dall’Osservatorio Immagino. Tra i trend vincenti il taglio degli zuccheri, lattosio compreso.

mtm - 13091
Milano, MI, Italia, 08/27/2020 17:51
EFA News - European Food Agency

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