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CLARA MOSCHINI

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Romagnoli: Potatoes 100% eco-friendly

Experimentation with the University of Tuscia and Legambiente

Romagnoli F.lli Spa continues the path of research and innovation with a view to sustainability for the entire potato supply chain, in which the company operates from sowing to marketing and announces its commitment to a new experimentation that has as its objective the cultivation of potatoes in total harmony with the environment, ie obtained without the use of synthetic chemical plant protection...

hef - 14428

EFA News - European Food Agency
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