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Caffè e salute, i benefici in un nuovo studio

Per le malattie epatiche il consumo è associato a una riduzione del rischio fino al 70%, secondo l'ultimo Report ISIC

Secondo il Prof. La Vecchia esistono effetti favorevoli del caffè sulla fisiologia e sulla patologia del fegato

agu - 1648
Milano, MI, Italia, 12/12/2017 09:00
EFA News - European Food Agency

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