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Ce: studio mostra impatto positivo accordi commerciali agroalimentare

Un aggiornamento di quello del 2016 /Allegato

Secondo un nuovo studio pubblicato ieri, il programma commerciale dell'Ue è destinato ad avere un impatto complessivamente positivo sull'economia e sul settore agroalimentare dell'Ue. Grazie agli accordi commerciali le esportazioni agroalimentari dell'Ue aumenteranno notevolmente e le importazioni cresceranno in misura più contenuta, creando nel complesso un saldo positivo della bilancia commerciale. L...

red - 16514
Bruxelles, Belgio, 01/27/2021 13:24
EFA News - European Food Agency

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