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Mangimi: le nuove linee guida di Fefac

Uno strumento per l’approvvigionamento sostenibile della soia/Allegato

Prosegue l’impegno dell’industria mangimistica europea a favore della sostenibilità. Fefac (Federazione europea tra i Produttori di Mangimi) ha approvato le nuove linee guida per l’approvvigionamento di soia sostenibile. Lo strumento punta a essere un metodo di valutazione avanzato degli standard per la certificazione della coltivazione di soia, fra le principali materie prime del settore mangimistico. Tramit...

hef - 16742
Roma, RM, Italia, 02/04/2021 11:55
EFA News - European Food Agency

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