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La competitività della filiera olivicola

Analisi della redditività e fattori determinanti in un report /Allegato

Il settore dell'olio di oliva italiano sta attraversando, ormai da qualche tempo, difficoltà strutturali e commerciali nonostante la qualità delle sue produzioni e il ruolo assunto dall'Italia nel mercato internazionale. Il nostro è infatti il secondo Paese produttore ed esportatore, il primo importatore e il primo consumatore di olio di oliva. Sul fronte più strettamente commerciale L'Italia subisce la...

CTim - 17464
Roma, RM, Italia, 03/04/2021 17:57
EFA News - European Food Agency

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