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Granarolo profits up in 2020 despite the pandemic

Slight drop in turnover due to the reduction in sales in the foodservice sector

The Board of Directors of Granarolo Spa, which met on 11 March under the chairmanship of Gianpiero Calzolari, approved the draft financial statements which will be submitted to the Shareholders' Meeting scheduled for April 14 in single call. Consolidated turnover amounted to 1,280 million euros, a decrease of 3% compared to the previous year, mainly due to the reduction in sales in the Normal Trade...

agu - 17663

EFA News - European Food Agency
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