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La sostenibilità nell’agroalimentare per la GenZ italiana

Fiducia nei prodotti made in Italy, Dop e Igp e attenzione all'ambiente

Amore e fiducia nei prodotti di eccellenza made in Italy, Dop e Igp, attenzione alla sostenibilità ambientale e lotta allo spreco alimentare; questi gli elementi chiave della filiera agroalimentare del domani per i giovani italiani. È quanto emerge dallo studio condotto da AstraRicerche per McDonald’s sulle aspettative e i comportamenti dei giovani (15-25 anni) nei confronti della transizione ecologica. I d...

hef - 19129
Milano, MI, Italia, 05/27/2021 11:55
EFA News - European Food Agency

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