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Consiglio oleicolo internazionale e Fao siglano intesa

Formalizzato accordo di collaborazione comparto olivicolo dalle sedi di Madrid e Roma

Riconosciuto l'importante ruolo che le due istituzioni svolgono nello sviluppo del settore. Redatto un accordo di collaborazione firmato da Abdellatif Ghedira , direttore esecutivo del Coi, e Mohammed Manssouri, direttore del Centro Investimenti della Fao

CTim - 19736
Madrid, Spagna, 06/30/2021 19:04
EFA News - European Food Agency

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