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Giuseppe Villani confermato presidente del consorzio del prosciutto di San Daniele

Nel 2020 2,5 milioni di le cosce avviate alla lavorazione con un fatturato complessivo di 310 mln di euro

Il nuovo consiglio di amministrazione del consorzio del prosciutto di San Daniele ha confermato Giuseppe Villani nel ruolo di presidente. Il rinnovo del mandato, con durata triennale, conferma il presidente uscente alla guida del consorzio dal 2015. Durante la prima seduta, il consiglio di amministrazione ha inoltre designato alla vicepresidenza Nicola Martelli e Alessio Prolongo. Il consigliere Alberto...

hef - 20015
San Daniele del Friuli, UD, Italia, 07/15/2021 13:09
EFA News - European Food Agency

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