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Per far volare il vino occorre l'Experience Design

Le novità emerse dalla quarta edizione di Italian Taste Summit

All’Italian Taste Summit focus sull’internazionalizzazione: “La fase attuale offre un’occasione unica, ma il consumatore va rassicurato e coinvolto totalmente nella vision aziendale”.

hef - 20042
Desenzano del Garda, BS, Italia, 07/16/2021 10:55
EFA News - European Food Agency

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