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Perugina partner of the Choco Age Project

A functional food to combat muscle loss in the elderly is being studied

Perugina (Nestlé) is a partner of the international Choko Age Project which over the next three years will study an integrated nutritional intervention plan and a specific training program that contrasts malnutrition and metabolic decline resulting from advancing age. The project is coordinated by Prof. Francesco Galli of the University of Perugia and the working group includes researchers from the...

hef - 20596

EFA News - European Food Agency
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