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Da Monari Federzoni una nuova visione dell’Aceto Balsamico di Modena Igp

A Cibus 2021 la storica azienda accompagnerà il consumatore in una taste experience

Monari Federzoni Spa, storica azienda modenese produttrice di Aceto Balsamico di Modena Igp, condimenti e bevande, in occasione di Cibus (Parma, 31 agosto-3 settembre 2021 - Padiglione 5, Stand I 010), presenta il rinnovamento della nota linea di Aceto Balsamico di Modena Igp. Al centro di quella che rappresenta una vera e propria innovazione nel settore dell’Aceto Balsamico di Modena Igp, la volontà de...

red/c - 20700
Parma, PR, Italia, 08/31/2021 13:34
EFA News - European Food Agency

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