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Cibus: focus dei Giovani di Confagricoltura e Federalimentare su Pnrr e sostenibilità

Stanziati 2,8 miliardi per l’agricoltura sostenibile e per l'economia circolare

Squeri: “Sostenibilità diventi un asset per l’industria alimentare. Non un limite”. Mastrandrea: “Pnrr può essere strategico per agroalimentare. Servono pragmatismo e tempi certi”

SaM - 20755
Parma, PR, Italia, 09/02/2021 15:09
EFA News - European Food Agency

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