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Kfc: "ecco come prepariamo il nostro pollo fritto"

Operazione trasparenza su materie prime, qualità e sicurezza alimentare

Oggi 10 novembre 2021 si è tenuto presso il ristorante Kfc di Roma Happio il Colonel’s Kitchen: iniziativa per mostrare in modo diretto e trasparente come i prodotti vengono preparati ogni giorno all'interno delle cucine dell'azienda.

hef - 21906
Roma, RM, Italia, 11/10/2021 15:12
EFA News - European Food Agency

VideoKfc, una catena internazionale sempre più "italiana"

Intervista con l'ad, Corrado Cagnola

Kfc, la catena statunitense di fast food specializzata nel pollo fritto con 70 anni di storia, presente da qualche anno anche in Italia, ha aperto le sue cucine per far scoprire i segreti del pollo fritto... more

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