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Toscana, annata olio: calo di oltre il 60% nell'aretino e fiorentino

Meglio sulla costa, con valori del 2020, informa Confcooperative Toscana

"In Toscana la situazione relativa all'olio è molto variegata. Sulla costa, in particolare Grosseto ma anche Livorno e Pisa, la produzione non è molto inferiore all'anno scorso, annata che era stata buona. La situazione cambia invece nell'aretino e nel fiorentino: qui il calo è di oltre il 60%. Noi come frantoio, con 400 soci, facevamo 15000 quintali di olive, adesso siamo a 3500”: a dirlo è Ritan...

CTim - 21993
Firenze, FI, Italia, 11/12/2021 14:08
EFA News - European Food Agency

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