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Giornata dell'ulivo/2. L'extravergine nella dieta degli astronauti

Sulla stazione spaziale internazionale, con accordo tra Asi, Crea e Unaprol

Una selezione di oli extravergini di oliva italiani lascerà la Terra nella primavera del 2022 per raggiungere l’ISS, la Stazione Spaziale Internazionale, grazie a una opportunità di volo dell’Agenzia Spaziale Italiana. E’ quanto annuncia l’Agenzia Spaziale Italiana, in occasione della Giornata internazionale dell’ulivo, che ha realizzato il progetto nel quadro di un accordo con il Consiglio per la rice...

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Roma, RM, Italia, 11/26/2021 14:48
EFA News - European Food Agency

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