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Bandi di promozione Ue: punteggi ridotti per produzioni considerate “a rischio”

Alleanza Cooperative: "contrari ad ogni discriminazione per vino e carni rosse"

Non convincono le nuove scelte comunitarie sulle politiche di promozione dei prodotti agroalimentari. Molto discutibile, secondo l’Alleanza Cooperative Agroalimentari, è in primis l’aver introdotto, all’interno del nuovo programma di promozione che la Commissione Europea si appresta ad adottare per il 2022, elementi che mirano a discriminare carni rosse e trasformati, vino e alcolici, in quanto ritenu...

hef - 22796
Roma, RM, Italia, 01/04/2022 15:03
EFA News - European Food Agency

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