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Scienze enogastronomiche di montagna: nuovo corso a Bolzano

Lanciato dall'università in collaborazione con lo chef Norbert Niederkofler

L’inedito corso di laurea avrà inizio il prossimo autunno al NOI Techpark di Bolzano e mira a formare professionisti della gastronomia e dell’enologia sana e sostenibile delle regioni alpine. La Facoltà di Scienze e Tecnologie lo ha sviluppato in collaborazione con il team dello chef tristellato Norbert Niederkofler. Ma le prospettive si estenderanno oltre i confini dell’Alto Adige: anche cuochi p...

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Bolzano, BZ, Italia, 03/23/2022 19:10
EFA News - European Food Agency

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