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Loacker fa il bravo

Si impegna ad utilizzare cacao sostenibile di Costa d’Avorio e Ecuador per l'intera produzione

Il “Sustainable Cocoa Farming Program” permette ad oggi un approvvigionamento del 33% di cacao sostenibile, con l’obiettivo di raggiungere il 100% entro il 2031.

hef - 24494
Auna di Sotto, BZ, Italia, 04/28/2022 18:18
EFA News - European Food Agency

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