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Grano: ricerca genetica e agricoltura 4.0 per fronteggiare il calo di produzione

Presentata la strategia che potrebbe portare ad incrementare del 12% le quantità

Soluzioni tecniche che potrebbero consentire di aumentare del 12% la produzione di grano tenero e duro italiano con un risparmio per le aziende agricole del 9% rispetto ai costi di coltivazione tradizionali. È questa la ricetta che Consorzi Agrari d’Italia, Sis-Società Italiana sementi e Ibf Servizi hanno proposto alle oltre 700 aziende agricole che hanno partecipato alle “Giornate in campo 2022”, tour tr...

hef - 24957
Ferrara, FE, Italia, 05/31/2022 11:08
EFA News - European Food Agency

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