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Esperti a congresso per l’8° Simposio internazionale sul lievito madre

Già riuniti da ieri a Bolzano, fino al 17

Presentate le più recenti scoperte sulla biodiversità microbica, sensoriale, nutrizionale e applicazioni industriali: per quattro giorni la città si trasformata nel centro mondiale della ricerca sul lievito madre

CTim - 25173
Bolzano, BZ, Italia, 06/15/2022 18:06
EFA News - European Food Agency

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