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Slow Food, Petrini lascia dopo oltre 30 anni

Il nuovo presidente è l'ugandese Edward Mukiibi

Dall'VIII Congresso Internazionale di Slow Food, svoltosi il 16 luglio a Pollenzo (Bra, Cuneo), emerge un profondo cambiamento e di rigenerazione per l'associazione fondata da Carlo Petrini più di trent’anni fa. Oltre 50 delegati dai cinque continenti riuniti nella sede dell’Università di Scienze Gastronomiche hanno rinnovato il Consiglio di Amministrazione ed è stato nominato il nuovo presidente nella...

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Bra, CN, Italia, 07/18/2022 06:15
EFA News - European Food Agency

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