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Spreco alimentare, aumenta consapevolezza

Indagine Bva-Doxa: il 96% dei consumatori dice di avere "chiara percezione", ma non conosce l'impatto sull'ambiente

Aumenta la consapevolezza dei consumatori in tema di spreco alimentare. Oltre il 66% degli italiani, infatti, consuma frutta e verdura fresca ogni giorno, tutti ben consapevoli della questione. È quanto emerge da una ricerca Bva-Doxa commissionata da Babaco Market, il delivery 100% made in Italy di ortofrutta: secondo il report, il 96% dei consumatori dichiara di avere una chiara percezione del problema...

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Roma, RM, Italia, 09/14/2022 16:34
EFA News - European Food Agency

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