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Parmigiano Reggiano, tornano i Caseifici Aperti

Il 1° e 2 ottobre visite guidate nelle zone d'origine, a cura del Consorzio

Parma, Reggio Emilia, Modena, Bologna e Mantova si apprestano a festeggiare il Parmigiano Reggiano Dop. Sabato 1 e domenica 2 ottobre torna “Caseifici Aperti”. Visite guidate al caseificio e al magazzino di stagionatura, spacci aperti, eventi per bambini e degustazioni, uniti alla passione dei casari offriranno la possibilità di vivere un’esperienza unica: un viaggio alla scoperta della zona d’orig...

red - 26609
Reggio Emilia, RE, Italia, 09/19/2022 14:00
EFA News - European Food Agency

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