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Ue, carne e prodotti lattiero caseari in calo nel 2022

Secondo la Commissione europea, la produzione di carne bovina dovrebbe diminuire dello 0,6%

Lo Short-term outlook - Autumn 2022 Edition della Commissione europea riguardo la produzione di carne e prodotti lattiero-caseari nell'Ue parlan di una "diminuzione quest'anno e quello successivo". La produzione di carne bovina dovrebbe diminuire dello 0,6% nel 2022, soprattutto a causa dell'adeguamento strutturale del settore bovino e lattiero-caseario, nonostante i prezzi elevati. Secondo Farm Europe,...

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Bruxelles, Belgio, 11/03/2022 18:52
EFA News - European Food Agency

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