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Sicurezza alimentare e transizione ecologica binomio possibile

A conclusione di Ecomondo il dibattito sulle nuove tecnologie nell'agrifood e made in Italy

Sicurezza alimentare e transizione ecologica sono un binomio giudicato possibile grazie al ruolo delle tecnologie che hanno fatto ingresso nel settore primario e della trasformazione. È quanto emerso nella tavola rotonda "Farm to Fork 2.0: filiere agroalimentari rigenerative, food security, competitività economica”. All'incontro svoltosi ieri a conclusione di Ecomondo, erano presenti i presidenti di...

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Roma, RM, Italia, 11/11/2022 11:46
EFA News - European Food Agency

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