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Boom europeo per il turismo enogastronomico in Italia

Record di imprese di settore che, nel 2021, sono state 339.772

L'Italia è in testa, a livello europeo, per il numero di imprese operanti nel campo del turismo enogastronomico e ristorativo. È quanto emerge dal Rapporto 2022 sul turismo enogastronomico italiano curato da Roberta Garibaldi esperta di turismo e cultura, docente presso l'Università di Bergamo e realizzato sotto l'egida dell'Associazione italiana turismo enogastronomico.Lo studio evidenzia che la...

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Roma, 11/30/2022 08:35
EFA News - European Food Agency

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