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Carne e pesce dall'Irlanda affidati ai nostri chef

Siglata una partnership tra Bord Bia e JRE–Jeunes Restaurateurs Italia

L'Irlanda non è solo birra. La partnership siglata tra Bord Bia e JRE–Jeunes Restaurateurs Italia si prefigge di dare un forte impulso alla carne e ai prodotti ittici provenienti dall'isola britannica. Gli chef sono italiani, a coronamento di un interessante sodalizio tra due culture solo apparentemente lontane. “Siamo molto orgogliosi di annunciare questa partnership: da anni seguiamo l’associazione, gli chef...

lml - 28350
Milano, MI, Italia, 01/11/2023 13:40
EFA News - European Food Agency

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