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Sprechi alimentari: Giappone e Sudafrica i più virtuosi

Solo 362 g a settimana gettati via nel Sol Levante. La maglia nera agli Usa

Uno studio internazionale compiuto su nove Paesi avanzati di tutto il mondo pone la lente d'ingrandimento sugli sprechi alimentari e l'Italia si colloca a metà classifica. Il World Foodwaste Report - un progetto della campagna Spreco Zero su monitoraggio Ipsos - ha indagato i comportamenti dei cittadini di Italia, Spagna, Germania, Francia, Regno Unito, Stati Uniti, Sudafrica, Brasile, Giappone.Dal...

lml - 28519
Roma, RM, Italia, 01/18/2023 13:51
EFA News - European Food Agency

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