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Dall'Iit di Milano la prima batteria prodotta con gli alimenti

E' basata su componenti edibili tratti dalla gastronomia internazionale

È il primo prototipo al mondo di batteria ricaricabile e commestibile, costruita partendo da materiali che normalmente vengono consumati a tavola. Nasce all’Istituto italiano di tecnologia (Iit) di Milano, nel team di Mario Caironi, e potrà avere applicazioni nel monitoraggio della qualità dei cibi, negli strumenti di diagnostica della salute del nostro corpo, e in futuri robot edibili.Descritto sull...

fc - 30762
Milano, MI, Italia, 04/13/2023 16:39
EFA News - European Food Agency

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