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Giappone. Uova: una specie... in via d'estinzione

Prezzi alle stelle fino al 70% e utile netto giù del 70%. I ristoranti costretti a modificare i loro menù

Forse il pericolo che rappresenta per la salute umana è relativo ma le sue ripercussioni sul comparto agroalimentare si stanno rivelando particolarmente devastanti. Parliamo dell'aviaria, le cui conseguenze si stanno facendo sentire in Giappone, più che in ogni altro luogo al mondo. Risultato: in tutto il Paese asiatico sono stati abbattuti 17 milioni di polli volatili domestici, pari a circa il 9...

lml - 30782
Tokyo, Giappone, 04/14/2023 10:55
EFA News - European Food Agency

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