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Grano: Italia leader europeo nella macinazione

4 mln ton di duro e 3 mln ton di tenero prodotti nel nostro Paese, secondo i dati di Italmopa

La grande quantità di cereale importato, permette una maggiore selezione, quindi una migliore qualità dei prodotti finiti (pane, pasta, pizza, biscotti).

lml - 30918
Roma, RM, Italia, 04/20/2023 13:04
EFA News - European Food Agency

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